Glutamine
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Glutamine

Glutamine

99 L
Tax included.

Glutamine is one of the most popular products in sports nutrition. Its popularity is due to the fact that it is the most common amino acid in muscle tissue. This means that during periods of heavy training, the body uses more glutamine than it can synthesize. Glutamine deficiency primarily affects the immune system, muscle mass decreases, and athletic performance deteriorates.

You can also protect yourself from colds by taking glutamine.

It is the ability of glutamine to improve protein synthesis that affects the increase of protective forces. With a lack of proteins, the body's immune system weakens. It is proteins that affect the development of immunity to infections, and the absorption of all other vital fats, carbohydrates, vitamins and minerals depends on proteins.

Only additional intake of glutamine can increase its reserves in muscles and blood levels, thereby protecting the body from unwanted diseases.

Glutamine can be added to porridge, diluted with juice. Tasty, and most importantly - healthy!

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INTENDED FOR:

- recovery after training

- for the immune system

- to improve athletic performance

RECOMMENDED DOSAGE: Mix 1 scoop (approximately 5 g) with 100-200 ml of water.

RECOMMENDATION: Take 1-3 servings daily.

PACKAGING : 100 g

TASTE: Neutral

MANUFACTURER: Sports Supplements Ltd England

12.05.2025 | 16:38

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